
SIGNATURE PROFILE
OUTBACK
BOLD • RICH • STRUCTURED
Rich flavours, generous body and pronounced sweetness give Outback its bold presence. A cup with depth, structure and character that invites you to explore further.
ACIDITY
LOW TO MEDIUM
Low to medium acidity complements the cup’s rich flavours and pronounced sweetness.
BODY
MEDIUM-FULL TO FULL
A medium-full to full body gives the cup weight, depth and structure, supported by a rich mouthfeel.
FINISH
RICH & SUBSTANTIAL
Rich flavours carry through the finish, reinforcing the cup’s depth and structure.

COFFEES AVAILABLE IN OUTBACK
No coffees available at this time.
Our collection changes with each harvest.
Explore our current offerings or check back soon.

HOW VIVID IS DEFINED
Every coffee is physically analysed and professionally cupped at origin. Only lots that consistently express the sensory characteristics of Vivid become part of this Signature Profile.
BREEZE SENSORY PROFILE
The profile below represents the typical range of cup characteristics you can expect in Vivid coffees
BODY
ACIDITY
SWEETNESS
HOW OUTBACK IS DEFINED
OUTBACK
BOLD · RICH · STRUCTURED
A typically medium-to-full or full body, low to medium acidity and pronounced sweetness deliver depth, structure and lasting presence.
ACIDITY
Typically low to medium
BODY
Medium-full to full
FINISH
Each coffee is evaluated at origin and selected for the sensory qualities that define Outback. Individual lots bring their own character to the Signature.


LET'S FIND THE RIGHT COFFEE
We'd be happy to discuss your needs and recommend coffees that match your roasting approach.
2026 HARVEST
COFFEES AVAILABLE IN OUTBACK

LOT B26-04-ARA-N-01-16
ARARA
NATURAL
SCA 83.00
SCREEN 16
HARVEST 2026

LOT B26-06-CTAI-N-01-17UP
CATUAÍ
NATURAL
SCA 82.50
SCREEN 17/18
HARVEST 2026




